SWEET TERIYAKI sauce for frying

SWEET TERIYAKI sauce for frying is a rich thick sauce for making authentic Japanese dishes of meat, vegetables or seafood. Soy sauce, red wine and spices give a specific flavor, slight sweetness and piquancy to conventional foods. 320 gr. All items
Ingredients:
Soy sauce (water, soybeans, wheat, salt, sugar), sugar, red table wine, rice vinegar, salt, water, corn starch, fresh onion, garlic, stabilizer: xanthan gum, preservative: potassium sorbate.
Nutritional Information at 100g.:
Proteins - 4 gr
Fats - 0 gr
Carbohydrates - 31 gr
Energy value at 100g.:
140 kcal

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