PREMIUMCookbook
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Tom Yum Nori Chips
With the growing interest in the famous Tom Yum soup and the desire of modern consumers to find new and convenient formats, the Sen Soy brand introduces Tom Yum nori chips
Crispy and light, Tom Yum nori chips offer a new interpretation of the traditional dish, turning it into a stylish snack that is ideal for snacking anytime and anywhere -
Thai soup with funchose "Tom Yum"
Instant noodles Thai soup "Tom Yum" - a dish that will delight you with the authentic taste of Thai soup Tom Yum with the aroma of spicy herbs, vegetables and shrimp
1. Authentic taste of the popular Asian soup Tom Yum with its characteristic sourness, spiciness and aroma of spicy herbs, vegetables and shrimp
2. A large portion of ready-made lunch in a box
3. Quick and easy to cook: just add boiling water, mix all the ingredients and wait a couple of minutes
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Soy Sauces
The soy sauces are produced by natural fermentation. Only in this way you can get a really natural, tasty and healthy product to health.
Thanks to natural fermentation technology, soy sauces "Sen Soy" can be produced on an industrial scale.
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Soup PHO
Pho soup is one of the most popular soups in Vietnam, famous all over the world.
It is known for its spicy aroma of spices and rich taste of broth. Such a spicy taste is achieved due to the combination of traditional spices: ginger, anise, star anise, cloves, cinnamon and cardamom.
To prepare it, you will need only 5 minutes of free time and hot water. -
Rice noodles
Rice noodles are the second most popular side dish in Asian countries after rice.
The Sen Soy line includes different types of noodles: traditional rice Rice Vermicelli in different packaging solutions and Vietnamese Pho noodles in different weight categories.
A distinctive feature of this line is its pure composition: rice flour and water.
On the back of each pack there is a recipe that will help you immerse yourself in Asian culture and diversify your usual dishes. -
Funchoza
Funchoza is a popular ingredient in many Pan-Asian dishes.
It is used as a stand-alone dish, as a side dish, in soups, salads and as an additional ingredient in appetizers, such as Vietnamese pancakes Nem.
Funchoza is often called bean noodles, glass or transparent.
It is very easy to prepare - just pour boiling water over the noodles for 5 minutes and then drain the water.
The noodles absorb the taste of sauces and broths well, so they are universal in the preparation of Asian cuisine.
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Market leader of Asian food products in Russia -
1st and only plant in Russia,
which produces natural soy sauce by the traditional recipe – the method of natural fermentation.
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Effective sales system and advertising support of distribution throughout Russia and the former CIS countries. Particular attention for B2B sector, including sector HoReCa.
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Manufacture of sauces under the order (sauces based tomatoes, sauces based mayonnaise; soy sauce). Development of formulations and packaging design (Private Label).