Dressings for salads
For salads the company offers interesting recipe dressings and sauces for exotic Asian and popular European salads. Some dry Asian ingredients for salads and ready-made sets have been added to the section. Dry ingredients are widely used. They can also be added to soups and second courses.
For salads the company offers interesting recipe dressings and sauces for exotic Asian and popular European salads. Some dry Asian ingredients for salads and ready-made sets have been added to the section. Dry ingredients are widely used. They can also be added to soups and second courses.
Nut dressing is a delicate spicy sauce for making different salads. It is ideal for salads with fresh vegetables and greens and gives them a distinctive piquant flavor. It can also be served with Chuka seaweed ... Read more
Citrus dressing is a light salad sauce having a nice golden shade which will invigorate any salad but is especially good for fresh salads with plenty of vegetables and greens. The mild sourness of lemon and orange ... Read more
Korean carrot, or morkovcha, is a dish invented by Koreans living in Russia who simplified traditional Korean food.
If you remove expensive meat and fish from old recipes, leaving the most affordable ... Read more
Funchoza is one of the most popular Korean dishes. It is both a festive treat and an everyday meal. Cooking Funchoza requires great skills.
You have to have sufficient patience and experience to ... Read more
Dressing for eggplants and mushrooms Read more
Korean cabbage is a dish which is not as simple as it might seem at first sight. The matter is that it is not enough just to add some salt and pepper to carefully shredded white cabbage. You also have to use a ... Read more
Cooking sauces
The most popular Asian sauces which have gained popularity in the whole world are presented in the section. A pack of ready-to-use sauce is rated for 4 portions. The sauces allow cooking restaurant-grade exotic dishes in just a few minutes. The recipes of the sauces are made in compliance with traditions of Japanese, Chinese and Thai cuisines and comprise pure fruit ...
The most popular Asian sauces which have gained popularity in the whole world are presented in the section. A pack of ready-to-use sauce is rated for 4 portions. The sauces allow cooking restaurant-grade exotic dishes in just a few minutes. The recipes of the sauces are made in compliance with traditions of Japanese, Chinese and Thai cuisines and comprise pure fruit, vegetables and spices.
Teriyaki is a Japanese dressing sauce which is made based on soy sauce with some pineapple, fresh ginger, garlic and other spices.
Meat, seafood, vegetables and even fruit can be marinated in this sauce and ... Read more
Yakitori is a traditional Japanese sauce for chicken dishes. The same word “Yakitori” (translated as “fried chicken”) is used to denote both the cooking methods and dishes made using it. Meat is ... Read more
Sweet & Sour Sauce is perfect for fast recipes with poultry and meat. Mild spiciness with distinct fruit savors in combination with tender fried meat creates a unique flavor composition. The sauce allows ... Read more
Curry Sauce is one of the most famous oriental sauces and an indispensable component of curry which is, perhaps, the most popular Indian dish. But for admirers of Indian cuisine curry is a whole palette of ... Read more
Black Pepper Sauce is one of the most popular Chinese sauces. Oyster extract forms the core of its flavor profile. This sauce is very good for cooking bacon and beef. This sauce can be added when cooking chicken ... Read more
Соус на основе соевого соуса, обогащенный смесью приправ и специй. Блюда, приготовленные с соусом Sen Soy «Для рыбы и морепродуктов» имеют приятный по вкусу и аромату деликатный карамелизированный слой, придающий ... Read more
WOK sauces
The secret of popularity of each Asian dish lies in a special sauce which is added when cooking. The history of sauces is associated with the centuries-long development of the art of cooking in each country. Without sauces vegetables and noodles cannot reveal and retain the flavor of a cooked dish. SOSTRA offers unique sauces for frying noodles which will be liked by ...
The secret of popularity of each Asian dish lies in a special sauce which is added when cooking. The history of sauces is associated with the centuries-long development of the art of cooking in each country. Without sauces vegetables and noodles cannot reveal and retain the flavor of a cooked dish. SOSTRA offers unique sauces for frying noodles which will be liked by both housewives and professional chefs. The products are created in accordance with the main principle of the modern society: QUICK & EASY (cooking fast, simple and delicious food).
In spite of the word “soba” in the name of the dish, which means “buckwheat noodles”, yakisoba is a dish made of wheat noodles with a special sauce. In fact, making yakisoba mainly means making the ... Read more
One of the most popular Thai dishes is Pad Thai – rice noodles fried or steamed with different vegetables, nuts, seafood, etc. There are numerous variations of the dish. But its main feature is its superb ... Read more
Chapche is a Korean festive dish made of bean noodles with vegetables in a special spicy sauce. The sauce name is also “Chapche”. Each Korean housekeeper has her own secrets of making chapche but it ... Read more
SWEET AND SOUR WOK SAUCE WITH SHIITAKE MUSHROOMS FOR FRIED RICE by Sen Soy Premium is a great addition to your favorite side dish. Its bright, pronounced taste and exotic aroma will add an Asian accent to simple ... Read more
TERIYAKI WOK SAUCE WITH SHIITAKE MUSHROOMS FOR FRIED VEGETABLES by Sen Soy Premium is a great addition to your favorite side dish. It is perfect for frying in a WOK pan. Thanks to this sauce, even a vegetarian ... Read more
Everything for soups
Soup is the quintessence of a national cuisine which embodies all food preferences of the nation. Authentic recipes of special soups (bases/ pastes) are in full compliance with traditions of Japanese, Korean, Vietnamese and Thai cooking schools. Our specialty bases/pastes allow you to make restaurant-grade Asian soups quickly and easily even if you do not have any ...
Soup is the quintessence of a national cuisine which embodies all food preferences of the nation. Authentic recipes of special soups (bases/ pastes) are in full compliance with traditions of Japanese, Korean, Vietnamese and Thai cooking schools. Our specialty bases/pastes allow you to make restaurant-grade Asian soups quickly and easily even if you do not have any special skills. Step-by-step recipe is provided on the reverse of the pack. Miso and Kimchi pastes are traditionally used for frying, braising or stewing meat or vegetables. For those who like Japanese miso soup, the company offers a ready-to-use set for the classic miso soup recipe.
Tom Yгm soup becomes a pleasant revelation for everybody who gets acquainted with Thai cuisine. Flavorous pungent, sweet and sour soup with shrimps and mushrooms is served in Thai restaurants and bars, cooked ... Read more
TOM YUM Package 80 g
Pho soup is probably one of the most favorite traditional dishes in Vietnam. It is served for breakfast, lunch or dinner. A bowl of properly cooked Pho does not only vitalize and energize for a whole day. It ... Read more
PHO Package 80 g
Miso soup is a Japanese dish which is an integral component of any meal: breakfast, lunch or supper, both on weekdays and holidays. Miso soup contains the most wholesome products in their most natural and ... Read more
MISO Package 80 g