Pho soup is probably one of the most favorite traditional dishes in Vietnam. It is served for breakfast, lunch or dinner. A bowl of properly cooked Pho does not only vitalize and energize for a whole day. It also meets the main requirements of what the Vietnamese believe to be delicious and goodly. Pho soup can be considered a full meal as it contains meat, noodles and greens. The neutral taste of rice noodles, rich broth, spicy flavors of greens and aromatic herbs create a harmony of taste and texture. Those who have tried some splendid fresh and flavorous Pho soup, become its admirers forever.