One of the most popular Thai dishes is Pad Thai – rice noodles fried or steamed with different vegetables, nuts, seafood, etc. There are numerous variations of the dish. But its main feature is its superb piquant taste combining the most unthinkable savors and a very palatable look.

Making Pad Thai requires certain skills in interlacing the variety of flavors of its ingredients into a sophisticated and exquisite garland. However, you should not despair. You can easily make the dish if you have special Sen Soy Premium Pad Thai sauce. This sauce already has all ingredients in correct proportions: natural soy sauce, exotic tamarind puree, pieces of pineapples and pineapple juice, dainty oyster sauce, mushrooms and some spices traditional for Thai cuisine: chili pepper, black pepper, fresh onion and garlic. It will simplify the task for a beginner and will bring joy to a savvy gourmet with its the exact compliance with all requirements of oriental cuisine. Enjoy your meal!