Teriyaki is one of the traditional sauces of the Japanese cuisine. Since ancient times, it has been used to marinate meat, poultry or fish before cooking (frying, stewing, baking) and as a spicy addition to ready-made dishes. This sauce with natural spices, rich taste and texture is especially great for street cafes and fast food outlets that offer oriental dishes on their menu. A small PET bottle is very convenient in transportation, storage, use and, of course, attractive in terms of price.