Dressing for Korean carrot
Korean carrot, or morkovcha, is a dish invented by Koreans living in Russia who simplified traditional Korean food. If you remove expensive meat and fish from old recipes, leaving the most affordable vegetable and then add a lot of spices to it, you will get the world-known morkovcha – the most popular Korean salad. If you have Sen Soy Premium Dressing for Korean carrot at hand, you can easily make delicious authentic morkovcha. It already contains all the necessary ...
Korean carrot, or morkovcha, is a dish invented by Koreans living in Russia who simplified traditional Korean food.
If you remove expensive meat and fish from old recipes, leaving the most affordable vegetable and then add a lot of spices to it, you will get the world-known morkovcha – the most popular Korean salad. If you have Sen Soy Premium Dressing for Korean carrot at hand, you can easily make delicious authentic morkovcha. It already contains all the necessary ingredients: natural vegetable oil and all required spices.
Ingredients:
Vegetable oil, vinegar, salt, sugar, water, lemon acid, coriander, ginger, chili pepper, sweet pepper, garlic, curry, turmeric, taste enhancer: sodium glutamate, preservative: potassium sorbate, stabilizer: xanthan gum. Nutritional Information at 100g.:
Proteins - 1.2 grFats - 47 gr
Carbohydrates - 10.1 gr
Energy value at 100g.:
468.2 kcal